Description
A delightful mix of sweet and savory textures, perfect for holiday gatherings!
Ingredients
Scale
- 3 cups Rice Chex
- 3 cups Corn Chex
- 3 cups Wheat Chex
- 1 cup pecans
- 1 cup almonds
- 2 cups pretzels
- 4 cups air-popped popcorn
- 1 cup chocolate or M&M’s
- 1/2 cup melted butter
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 250°F (120°C).
- Line a large baking sheet with parchment paper.
- In a large mixing bowl, combine Chex cereal, pretzels, nuts, and popcorn; toss gently.
- Melt butter in a small saucepan, then stir in Worcestershire sauce, garlic powder, and onion powder. Cook for 2-3 minutes.
- Drizzle the dressing over the dry ingredients and toss to coat.
- Spread the mixture evenly on the baking sheet.
- Bake for 1 hour, stirring every 15 minutes.
- Cool completely, then fold in chocolate or sweet candies.
- Transfer to a festive bowl and enjoy!
Notes
Store in an airtight container at room temperature for up to two weeks. Avoid freezing.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Christmas, snack, holiday, Chex mix, festive