Description
A delightful salmon dish topped with a crunchy Everything Bagel crust, bursting with flavors of garlic, onion, and seeds.
Ingredients
Scale
- 4 Fresh Salmon Fillets
- 1/4 cup Everything Bagel Seasoning
- 2 tablespoons Olive Oil or Melted Butter
- 2 tablespoons Fresh Herbs (Dill or Parsley)
- 1 teaspoon Lemon Zest
- Salt and Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper or lightly greased foil.
- Pat the salmon dry, drizzle with olive oil or melted butter, and season with salt and pepper.
- Generously coat the top of the salmon with Everything Bagel seasoning.
- Add a sprinkle of lemon zest on top.
- Bake the salmon for 12-15 minutes until opaque and flakes easily with a fork.
- Remove from oven, let rest for 1 minute, and garnish with fresh herbs and lemon wedges before serving.
Notes
For a lighter meal, substitute butter with avocado oil. Consider adding a pinch of cayenne for extra spice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: salmon, bagel crusted, seafood, easy dinner, baked salmon