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Homemade Old Bay Seasoning


  • Author: sara
  • Total Time: 10 minutes
  • Yield: 1 cup 1x
  • Diet: None

Description

A nostalgic blend of spices that elevates seafood and enhances the flavor of various dishes.


Ingredients

Scale
  • 2 tablespoons celery salt
  • 1 tablespoon paprika
  • 1 tablespoon dried mustard
  • 1 tablespoon dried bay leaves, crushed
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1 teaspoon dried thyme
  • 1/2 teaspoon allspice

Instructions

  1. Gather your ingredients and measure them out carefully.
  2. In a medium bowl, combine celery salt, paprika, dried mustard, crushed bay leaves, black pepper, cayenne pepper, thyme, and allspice.
  3. Taste your blend and adjust any spices to your personal preference.
  4. Transfer the mixture to an airtight container, label it with the date, and store it in a cool, dark place.

Notes

A little goes a long way! Use it in common recipes like crab cakes or sprinkle over roasted potatoes. The flavors intensify over time.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiments
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 10
  • Sugar: 0g
  • Sodium: 230mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Old Bay Seasoning, homemade seasoning, seafood seasoning, spice blend, culinary memories