Description
A delightful dip that balances creamy richness with vibrant zing, perfect for holidays and gatherings.
Ingredients
Scale
- 8 oz Cream Cheese, softened
- 1 cup Cranberry Sauce (homemade or store-bought)
- 2 Fresh Jalapeños, seeded and finely chopped
- 1/2 cup Sour Cream or Greek Yogurt
- 2 Green Onions, chopped
- 1 tsp Garlic Powder
- 1 tbsp Lemon Juice
Instructions
- Prepare your ingredients by finely chopping jalapeños and green onions.
- If cold, soften the cream cheese in the microwave for 15-20 seconds.
- In a mixing bowl, combine cream cheese, cranberry sauce, jalapeños, sour cream, garlic powder, and lemon juice. Mix until smooth.
- Taste and adjust seasoning as necessary.
- Cover and chill in the fridge for at least 30 minutes to meld flavors.
- Serve cold and garnish with additional green onions or cranberries.
Notes
Feel free to adjust the spice level to your preference. Pair with crackers, fresh veggies, or chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 8g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: dip, cranberry, jalapeno, cream cheese, appetizer, holidays
