Description
Delicious peanut butter cookies topped with a melted chocolate kiss, perfect for sharing and creating memories.
Ingredients
Scale
- 1 cup Peanut Butter (creamy or crunchy)
- 1 cup Granulated Sugar
- 1/2 cup Brown Sugar
- 1 large Egg
- 1 tsp Baking Soda
- 1 tsp Vanilla Extract
- 2 cups All-Purpose Flour
- Chocolate Kisses
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine peanut butter, granulated sugar, brown sugar, and egg. Mix until creamy.
- Sift in the baking soda and flour, mixing just until combined.
- Roll the dough into 1-inch balls and coat each ball in granulated sugar.
- Place the balls on a baking sheet lined with parchment paper.
- Bake for about 8-10 minutes until golden on the edges but soft in the center.
- Immediately press a chocolate kiss into the center of each cookie.
- Allow to cool on the baking sheet before transferring to a wire rack.
Notes
Ensure all ingredients are at room temperature for better mixing. Allow cookies to cool properly for chewy texture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 65mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Peanut Butter Cookies, Chocolate Cookies, Holiday Baking, Homemade Treats