Description
A delightful and quirky appetizer featuring creamy mozzarella wrapped in savory salami, perfect for gatherings.
Ingredients
- Thinly sliced salami
- Fresh mozzarella balls (bocconcini)
- Fresh herbs (basil or parsley)
- Toothpicks or skewers
Instructions
- Prep Your Ingredients: Lay out your salami slices on a cutting board.
- Assemble the Eyeballs: Place a mozzarella ball in the center of a salami slice, adding fresh herbs on top.
- Wrap It Up: Fold the edges of the salami over the mozzarella ball.
- Secure with Toothpicks: Insert a toothpick through the center to hold it together.
- Presentation: Arrange on a platter with a dip or herbs.
- Chill and Serve: Refrigerate for 30 minutes to enhance flavors.
Notes
Consider using low-sodium salami or turkey salami for a healthier option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Italian
Nutrition
- Serving Size: 2 pieces
- Calories: 200
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: appetizer, easy recipe, party food, Salami Mozzarella Eyeballs, family recipes