Description
A vibrant and refreshing latte that combines the sweetness of strawberries with the earthy richness of matcha.
Ingredients
Scale
- 1 cup fresh strawberries
- 1–2 teaspoons culinary grade matcha powder
- 1 cup milk (dairy or plant-based)
- Sweetener (honey, agave syrup, or vanilla syrup)
- 2 tablespoons hot water
Instructions
- Clean and slice the strawberries. Optionally blend them into a purée.
- Whisk matcha powder with hot water until lump-free.
- Add strawberries, whisked matcha, and milk to a blender. Add sweetener if desired.
- Blend until smooth and frothy.
- Serve in a glass or mug, and garnish with mint or strawberry slices.
Notes
Sift matcha powder before whisking to avoid clumps. Experiment with different types of milk and sweeteners for a personal touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 10mg
Keywords: strawberry, matcha, latte, beverage, refreshing, healthy, vegetarian