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Strawberry Smoothie Bowl


  • Author: sara
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful bowl of blended strawberries, yogurt, and bananas, topped with your favorite ingredients for a refreshing and nutritious treat.


Ingredients

Scale
  • 2 cups strawberries (fresh or frozen)
  • 1 cup Greek yogurt (or coconut yogurt for a dairy-free option)
  • 1 banana
  • 1/2 cup milk (almond, soy, or dairy)
  • Honey or maple syrup (to taste)
  • Toppings: granola, sunflower seeds, coconut flakes, fresh berries

Instructions

  1. Prepare your ingredients by washing fresh strawberries and slicing off their stems. If using frozen strawberries, let them sit at room temperature for a short time.
  2. In your blender, combine strawberries, yogurt, banana, and milk. Adjust the amount of milk according to your desired consistency.
  3. Blend until smooth and creamy, scraping down the sides as needed. Adjust sweetness with honey or maple syrup.
  4. Pour the mixture into bowls and add your desired toppings such as granola, sliced almonds, peanut butter, and fresh berries.
  5. Serve immediately and enjoy with family and friends.

Notes

Chill your blender and ingredients for an extra refreshing smoothie. Layer your toppings for better presentation and texture.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 10mg

Keywords: smoothie bowl, strawberry, breakfast, healthy, summer