Description
A delightful treat combining buttery Ritz crackers with rich chocolate and refreshing mint, perfect for sharing and creating memories.
Ingredients
- Ritz Crackers
- Semi-Sweet Chocolate Chips
- Peppermint Extract
- Sprinkles (optional)
- Sea Salt (optional)
Instructions
- Gather Your Ingredients: Assemble everything you need to keep the process seamless and enjoyable.
- Melt Chocolate: In a microwave-safe bowl, melt your semi-sweet chocolate chips at 50% power, stirring every 30 seconds until smooth.
- Add Mint Extract: Carefully mix in a few drops of peppermint extract once melted.
- Coat the Crackers: Dip each Ritz cracker in the melted chocolate, ensuring each side gets a beautiful chocolate glaze.
- Cool and Top: Lay the dipped crackers on a parchment-lined baking sheet. Sprinkle crushed mint candies or sea salt on top if desired.
- Chill Until Firm: Refrigerate for about 30 minutes or until the chocolate hardens completely.
- Enjoy: Serve on a platter or store in an airtight container for later enjoyment.
Notes
Be careful not to use too much peppermint extract; a little goes a long way. Allow ample time for the chocolate to set in the fridge for best results.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Thin Mint, Ritz Cracker, Cookies, Chocolate, Mint, Dessert, Snack