Description
A delightful cocktail that combines the richness of bourbon with the comforting flavors of vanilla and freshly pressed apple cider, perfect for cozy gatherings.
Ingredients
Scale
- 3 ounces fresh apple cider
- 1.5 ounces bourbon
- 1 splash of vanilla extract or seeds from half a vanilla bean
- 1–2 cinnamon sticks (optional)
- Pinch of nutmeg (optional)
- Ice
Instructions
- Chill your cocktail glass in the freezer for about 10 minutes.
- In a cocktail shaker, combine apple cider, bourbon, and vanilla extract or seeds.
- Add cinnamon sticks and a pinch of nutmeg if desired.
- Fill the shaker with ice, cover, and shake vigorously for 15-20 seconds.
- Strain the cocktail into the chilled glass, garnishing with a slice of apple or an extra cinnamon stick.
- Enjoy the flavors of the Vanilla Bourbon Cider Cocktail.
Notes
For a non-alcoholic version, omit the bourbon and add more apple cider with a dash of vanilla.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: cocktail, bourbon, apple cider, vanilla, autumn drink