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Chocolate Covered Strawberries


  • Author: sara
  • Total Time: 20 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Deliciously decadent Chocolate Covered Strawberries, perfect for any celebration or sweet treat.


Ingredients

  • Fresh strawberries
  • Chocolate (dark, milk, or white)
  • Toppings (chopped nuts, sprinkles, or crushed cookies)

Instructions

  1. Wash and thoroughly dry your strawberries. Pat them gently with a paper towel.
  2. Chop your chocolate into small pieces and place it in a microwave-safe bowl.
  3. Microwave in 20-second intervals, stirring in between, until the chocolate is smooth and fully melted.
  4. Hold each strawberry by the green leaves and dip it into the melted chocolate, allowing any excess to drip off.
  5. Place the dipped strawberry on a parchment-lined baking sheet.
  6. Sprinkle your desired toppings on top while the chocolate is still wet.
  7. Allow to cool at room temperature or refrigerate for about 30 minutes to set.

Notes

For a smoother finish, add a touch of coconut oil to the chocolate. Ensure strawberries are dry before dipping.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 16g
  • Sodium: 5mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: chocolate, strawberries, dessert, sweet treat, celebration