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Gingerbread White Russian Holiday Cocktail


  • Author: sara
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delightful holiday cocktail that combines rich coffee liqueur, creamy milk, and warm gingerbread spices for a festive drink.


Ingredients

Scale
  • 2 ounces Vodka
  • 1 ounce Coffee Liqueur
  • 1 ounce Heavy Cream or Milk
  • 1 teaspoon Gingerbread Spice Mix or Homemade Blend
  • 1 teaspoon Molasses

Instructions

  1. Gather your ingredients and get all tools ready—a cocktail shaker or a mixing glass will work fine.
  2. Mix the base: In your shaker, combine vodka and coffee liqueur.
  3. Add flavor: Sprinkle in gingerbread spice mix and molasses.
  4. Shake or stir: If you love a frothy cocktail, add heavy cream, cover, and shake until chilled. Alternatively, stir gently to combine.
  5. Pour into an ice-filled glass and drizzle more cream or a sprinkle of cinnamon on top for that festive flair.
  6. Serve and enjoy every sip while surrounded by loved ones.

Notes

Feel free to adjust the spice to fit your taste. For a lighter version, use almond milk.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Holiday

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 22g
  • Sodium: 100mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: cocktail, holiday drink, gingerbread, festive, party beverage